Marinated, deep-fried pork shoulder pieces Served with Pikliz, Green Sauce and your choice of Black or White rice, Rice & Beans & Plantains (Sweet Plantains or BANNAN PEZE)
Marinated Fried Chicken - A Haitian Staple
Plump Shrimp seasoned with fragrant Haitian spices. Served with Pikliz, Green Sauce and your choice of Black or White rice, Rice & Beans & Plantains (Sweet Plantains or BANNAN PEZE)
Marinated in a fiery blend of herbs and spices. Served with Pikliz, Green Sauce and your choice of Black or White rice, Rice & Beans & Plantains (Sweet Plantains or BANNAN PEZE)
Braised Oxtails in a rich and savory sauce, infused with the essence of Haitian epic. Served with Pikliz, Green Sauce and your choice of Black or White rice, Rice & Beans & Plantains (Sweet Plantains or BANNAN PEZE)
Hearty Stews with Vegetables and Beef (Served with white rice or Black rice and beans)
Succulent, slow-cooked goat marinated in a vibrant blend of spice
Marinated in a blend of Haitian spice mix and fried to crispy perfection with crispy fries
Fresh, crispy French fries served with your choice of Haitian-inspired toppings. A perfect introduction to Haitian flavors
Chunks of ripe avocado tossed with fresh greens, tomatoes, red onions and a citrusy vinaigrette VEGAN
Choose a base of rice and beans or black rice, then add your favorite Haitian inspired roasted vegetables, plantains and pikliz for a touch of heat
Crispy and golden fried green plantains, perfect for dipping. (Vegan)
Crisp on the outside and soft on the inside, fried plantains are an appetizing Haitian staple
Savory black mushroom ragout cooked with fragrant herbs and spices, served over aromatic Haitian rice
A Haitian classic! Tender, seasoned black beans with fluffy white rice, cooked to perfection with Haitian epis (a flavorful spice blend)
This classic comfort food is packed with spices and herbs, offering a delightful blend of flavors
Flaky pastry filled with your choice of protein
Crispy fried plantain cups filled with your choice of protein
Haitian black bean sauce is a delicious and hearty dish that is a staple in Haitian cuisine
A plantain purée filled with chicken or beef with onion , bell peppers and Haitian seasoning with a crispy pinko crust