Orchid Thai

Pud Thai

Our house made recipe of thin rice noodles stir fried with and egg, bean spouts, green onions and crushed peanuts. Garnished with fresh bean sprouts, crushed peanuts and a lime wedge

Vegetable Egg Rolls (4pc)

Vegetarian deep fried egg rolls served with our house sauce.

Traditional Thai Iced Drinks

Traditional fresh brewed Thai and Green iced tea. Also Thai iced coffee.

Gaeng Keow Wan (Green Curry)

Green curry with bamboo shoots, bell peppers, kaffir leaves and sweet basil. Served with steamed white rice.

Drunken Noodle's

Wide rice noodle with white onions, green onions, bell peppers, mushrooms, lemon grass sweet basil and kaffir leaves stir fried in a spicy brown sauce.

Fried Dumplings (6pc)

Deep fried dumplings filled with chicken and vegetables served with our house made dumpling sauce.

Imperial Rolls (4pc)

Deep fried house egg rolls filled with ground pork and vegetables severed with our house sauce.

Pud Seiew

Wide rice noodles with egg and broccoli stir fried

Mango With Sweet Sticky Rice

Traditional style fresh mango fruit with sweet sticky rice.

House Fried Rice

Our house recipe has a mixture of egg, white onion, green onion, celery, carrots, peas and tomatoes. Then garnished with cilantro

Fried Tofu (6pc)

Deep fried slices of tofu served with our house sauce and crushed peanuts.

Imperial Rolls (4pc)

Deep fried house egg rolls filled with ground pork and vegetables severed with our house sauce.

Vegetable Egg Rolls (4pc)

Vegetarian deep fried egg rolls served with our house sauce.

Fried Dumplings (6pc)

Deep fried dumplings filled with chicken and vegetables served with our house made dumpling sauce.

Taud Manpla (Fried Fish Cakes)(6pc)

Our own house recipe of fish cakes deep fried and served with our house sauce and crushed peanuts.

Grilled Chicken Satey (6pc)

Thai marinated white meat chicken grilled and served with our house made peanut sauce and tangy cucumber sauce.

Fried Chicken Wings (5pc)

Our very own special blended deep fried wings served with our house sauce

House Special Chicken Wings (5pc)

Our very own made to order spicy house sauce chicken wings garnished with sesame seeds

Nuea Duet Diao (Beef Strips)(6pc)

Deep fried pieces of our own beef strips served with our house sauce.

Look Ching Ping (Grilled Meatballs)(8pc)

Two skewers of beef meatballs grilled and served with our house sauce and crushed peanuts

House Special Battered Shrimp(4pc)

Our very own spicy house sauce battered shrimp garnished with sesame seeds

Grilled Shrimp Cocktail(6pc)

Grilled marinated shrimp served with our own spicy house sauce

PuPu Tray for Two

An assortment of our delicious appetizers including our fried vegetable egg rolls, fried dumplings, fried chicken wings and grilled shrimp

Som Tom (Papaya Salad)

Shredded green papaya mixed in a tangy made to order dressing with mini dried shrimp, tomatoes and peanuts.

Yam Tofu (Tofu Salad)

Fried tofu pieces mixed with cucumbers, tomatoes, white onions, green onions, ginger, bell peppers, mushrooms, broccoli, snow peas, shredded carrots, cilantro, lemon grass, mint, kaffir leaves in made to order spicy and tangy dressing.

Yam Nuea (Beef Salad)

Tender slices of beef tossed with cucumbers, white onions, green onions, mint, cilantro, lemon grass, and kaffir leaves in a made to order spicy and tangy dressing.

Yam Gai (Chicken Salad)

Sliced white meat chicken tossed with cucumbers, tomatoes, white onions, mint, cilantro, lemon grass and kaffir leaves in a made to order spicy and tangy dressing.

Yam Woon Sen (Silver Noodle Salad)

Silver noodles tossed with shrimp, ground pork, celery, white onions, green onions, and toasted garlic in a made to order spicy tangy sauce.

Phala Goong (Shrimp Salad)

Shrimp mixed with cucumbers, tomatoes, white onions, green onions, mint, cilantro, lemon grass and kaffir leaves in a made to order spicy and tangy dressing.

Yam Pla Muk (Squid Salad)

Squid mixed with cucumbers, tomatoes, white onions, green onions, ginger, snow peas, mushrooms, bell peppers, cilantro, lemon grass, and kiffar leaves in a made to order spicy and tangy dressing.

Yam Poh Taek (Seafood Salad)

Mussels, scallops, squid and shrimp tossed with cucumbers, tomatoes, white onions, green onions, mint, cilantro, lemon grass, and kaffir leaves in a made to order spicy and tangy dressing.

Laab (Ground Meat Salad)

A traditional ground meat salad tossed with white onions, green onions, mint, cilantro minced galangal and kaffir leaves in a made to order spicy and tangy dressing.

Tom Yum

An exotic and tangy broth blended with lemon grass, kaffir leaves, galangal, mushrooms, tomatoes, white onions, and green onions. Garnished with cilantro. Served with steamed white rice.

Tom Kha (Coconut Milk Based)

A spicy creamy coconut based broth with lemon grass, kaffir leaves, galangel, mushrooms, white onions and green onions. Garnished with cilantro. Served with steamed white rice.

Gaeng Woon Sen (Silver Noodles)

A clear broth soup with silver noodles, mushrooms, baby corn, water chestnuts, green onions and bamboo shoots. Garnished with cilantro. Served with steamed white rice.

Wonton Soup

A clear broth soup with pork filled wontons, Chinese cabbage, and snow peas. Garnished with cilantro.

Egg Drop Soup

A light soup with egg ribbons. Garnished with green onions.

Hot and Sour Soup

A spicy savory and tangy soup with eggs, bamboo shoots, mushrooms and steam tofu. Garnished with green onions.

Rice Noodle Soup

A clear broth soup with thin rice noodles, bean sprouts, cilantro, and green onions. Accompanied with lettuce, bean sprouts, and lime wedge.

Pud Bai Ga Prow (Thai Hot Basil)

Thai hot basil stir fried with white onions, green onions, bell peppers and kaffir leaves in a spicy brown chili sauce. Served with steamed white rice.

Pud Ped (Sweet Basil)

Sweet Basil stir fry with white onion, green onion, bell peppers, bamboo shoots, mushrooms and kaffir leaves in spicy brown sauce. Served with steamed white rice.

Pud Med Ma Muang Himpapan (Cashews)

A mixture of cashews, bamboo shoots, water chestnuts, celery, mushrooms, and green onions stir fried in a savory brown sauce. Served with steamed white rice.

Pud King (Ginger)

A mixture of ginger, white onions, green onions, celery, bell peppers and mushrooms stir fried in a spicy brown sauce. Served with steamed white rice.

Pud Pak Ruam Mit (Vegetables Delight)

A variety of mixed vegetables stir fried in a delicious brown sauce. Served with steamed white rice.

Pud Prig King (Red Curry Sauce)

Stir fried snow peas and kaffir leaves in a red curry sauce. (No coconut milk) Served with steamed white rice.

Pud Prew Wan (Sweet and Sour)

A Thai style sweet and sour stir fry with pineapples, white onions, green onions, celery, bell peppers, cucumbers, carrots and tomatoes. Served with steamed white rice.

Pud Namman Hoi (Broccoli)

Broccoli stir fried with brown sauce. Served with steamed white rice.

Pud Kanaa (Chinese Broccoli)

Chinese broccoli stir fried with brown sauce. Served with steamed white rice.

Pud Thai

Our house made recipe of thin rice noodles stir fried with and egg, bean spouts, green onions and crushed peanuts. Garnished with fresh bean sprouts, crushed peanuts and a lime wedge

Pud Seiew

Wide rice noodles with egg and broccoli stir fried

Guay Teow Luad Na

A gravy like sauce with broccoli served with wide rice Noodles

Drunken Noodle's

Wide rice noodle with white onions, green onions, bell peppers, mushrooms, lemon grass sweet basil and kaffir leaves stir fried in a spicy brown sauce.

Pud Wood Sen

Silver noodles stir fried with an egg, celery, white onions, green onoins, mushrooms and Chinese cabbage. Served with steamed white rice.

Chef's Hot and Spicy Noodles

Soft wheat noodles tossed with beans sprouts and green onions in a made to order spicy and tangy sauce

Lo Mein

Soft wheat noodles stir fried with cabbage, carrots, white onions, green onions and bean sprouts

Chow Mein

A mixture of bean sprouts, cabbage, white onions, green onions, bamboo strips, carrots, celery and white pepper served over crispy noodles.

House Fried Rice

Our house recipe has a mixture of egg, white onion, green onion, celery, carrots, peas and tomatoes. Then garnished with cilantro

Pineapple Fried Rice

Our own recipe with a mixture of egg, carrots, peas and pineapple in a tomato paste

Basil Fried Rice

A spicy fried rice recipe with a mixture of egg, white onions, green onions, bell peppers, kaffir leaves and hot basil garnished with cilantro

Curry Fried Rice

our recipe of a spicy fried rice mixture of egg, white onions and bean sprouts in a yellow curry powder garnished with chopped green onions

Gaeng Keow Wan (Green Curry)

Green curry with bamboo shoots, bell peppers, kaffir leaves and sweet basil. Served with steamed white rice.

Gaeng Ped (Red Curry)

Red curry with bamboo shoots, bell peppers, kaffir leaves and sweet basil. Served with steamed white rice.

Green Tea (House Recipe)

Our house made special blend of green tea flavors mixed with bamboo shoots, bell peppers, kaffir leaves and sweet basil. Served with steamed white rice.

Massaman (Peanut)

Massaman red curry with potatoes, white onions and whole peanuts. Served with steamed white rice.

Gaeng Garee (Yellow Curry)

Yellow curry with potatoes and white onions. Served with steamed white rice.

Panang (Panang Curry)

Panang red curry with bell pepp[ers, sweet basil and kaffir leaves. Served with steamed white rice.

Gaeng Ped Sapparud (Pineapple Curry)

Pineapple red curry with potatoes, white onions, sweet basil and pineapples. Served with steam white rice.

Kung Pao

A spicy brown sauce stir fry with zucchini, bell peppers, white onion, mushrooms and whole peanuts. Served with steamed white rice.

Pineapple

A spicy brown sauce stir fried with white onions, bell peppers, cucumbers, carrots, mushrooms, zucchini and pineapples. Served with steam white rice.

Ginger

A mixture of white onions, green onions, bell peppers, snow peas, zucchini, cucumbers, mushrooms and ginger in a spicy brown sauce. Served with steamed white rice.

Szechwan

A spicy brown sauce stir fry with zucchini, white onions, green onions, bell peppers, bamboo strings and water chestnuts. Served with steamed white rice.

Mongolian

A spicy and sweet brown sauce stir fry with white onions, green onions and bell peppers on top of a thin and crispy noodle. Served with steamed white rice.

Szechwan Asparagus

A delicious mixture of asparagus, bell peppers, white onions, green onions, and water chestnuts in the chef's spicy brown sauce. Served with steamed white rice.

Szechwan Eggplant

Stir fried eggplant with chopped green onions in the chef's spicy brown sauce. Served with steamed white rice.

Sweet and Sour Chicken

Deep fried pieces of chicken tossed with bell peppers, white onions, carrots and pineapple in our house made sweet and sour sauce. Served with steamed white rice.

Sweet and Sour Tofu

Deep fried pieces of tofu tossed with bell peppers, white onions, carrots and pineapple in our house made sweet and sour sauce. Served with steamed white rice.

Sweet and Sour Battered Shrimp

Deep fried pieces of shrimp tossed with bell peppers, white onions, carrots and pineapple in our house made sweet and sour sauce. Served with steamed white rice.

Pepper Steak

Beef slices stir fried with bell peppers, carrots, white onions in chef’s brown sauce. Served with steamed white rice.

Teriyaki Chicken

Grilled chicken with our own teriyaki sauce served with mixed vegetables. Served with steamed white rice.

Sautéed Green Mussels

Green mussels sautéed with white onions, green onions, bell peppers and ginger in a spicy brown chili sauce. Served with steamed white rice.

Happy Family

A mixture of mixed vegetables stir fried chicken, beef, scallops, mussels, and shrimp in a brown sauce. Served with steam white rice.

Garlic Shrimp

A dried no sauce stir fry with chili, chopped green onions, and ginger tossed lightly fried shrimp. Served with steamed white rice.

Spicy Shrimp

Lightly fried shrimp stir fried with chopped green onions and ginger in a spicy sweet and sour sauce. Served with steamed white rice.

Sesame Duck

A brown sauce ladled over half of a crispy fried duck garnished with sesame seeds. Served with steamed white rice.

Prew Wan Pla

A sweet and sour stir fry of white onions, green onions, celery, bell peppers, carrots, cucumbers, pineapples and tomatoes. All fish entrees are made with a deep fried catfish filet and served with steamed white rice.

Pud Ped Pla Dook

A stir fry mixture of white onions, green onions, bell peppers, kaffir leaves, sweet basil and red curry paste. Spicy! All fish entrees are made with a deep fried catfish filet and served with steamed white rice.

Pla Rad Pik

A stir fry mixture of white onions, green onions, bell peppers, mushrooms, kaffir leaves and sweet basil in a tangy and spicy sauce. Spicy! All fish entrees are made with a deep fried catfish filet and served with steamed white rice.

Choo Chee Pla

A red coconut milk curry with bell peppers, kaffir leaves and sweet basil. Spicy! All fish entrees are made with a deep fried catfish filet and served with steamed white rice.

Side of White Rice

Regular side of steamed white rice.

Side of Brown or Sticky Rice

Side of steam brown or sticky rice.

Side of Plain Noodles

Side of plain noodles. Choose thin rice, wide rice, silver, or soft wheat noodles.

Sauces

House made side sauces.

Steam Broccoli

Side of steam broccoli.

Mango With Sweet Sticky Rice

Traditional style fresh mango fruit with sweet sticky rice.

Ice Cream and Sherbets With Sweet Sticky Rice

Ice cream and Sherbets with sweet sticky rice.

Mochi Ice Cream

Ice cream filled mochi bon bons.

Traditional Thai Iced Drinks

Traditional fresh brewed Thai and Green iced tea. Also Thai iced coffee.

Hot Teas

Hot teas to choose jasmine, green, oolong, or mint tea.

Fountain and Iced Drinks

Fountain and iced drinks