Two gigantic 8oz Veal Meatballs served with Marinera, Ricotta, and Fresh Basil.
Chopped Greens, Tomatoes, Celery, Cucumbers, Red Onion, Genoa Salami, Porovolone, and Pecorino Cheese tossed in a Lemon Oregeno Vinaigrette. (Add chicken $5) - Half Portion Available.
Traditional croissant - light, buttery, flaky. What more needs to be said?
NATURALLY LEAVENED, HAND MADE 1LB LOAF. GENTLE SOURDOUGH FLAVOR. CHEWY CRUST. CUSTARDY CRUMB. AMAZING FRESH, FREEZES WELL.
TOMATO JAM - WE USE IT ON EVERYTHING.
4 slices of baguette topped with burrata, diced prosciutto, and olive oil.
Burrata with roasted grapes, mixed berries, olive oil, and sadie bread
Seasonal Meats, Cheese, and Berries, with a side of Sadie Bread.
Carmelized onions, Breadcrumbs, Parmesan, Rosemary, and Lemon Juice. Small (6 Pieces- 11$) - Large (12 Pieces) - Approx 30 min cook time.
