Tipunan

Filipino Egg Roll

Sauteed tofu, mung bean sprouts, green beans, garlic and onion rolled into a thin egg crepe and fried to a golden crisp. Portion size Two XL Egg Roll. Vegetarian. Vegan. DELIVERY TIME CAN AFFECT THE TEMPERATURE & QUALITY OF THIS DISH.

Lumpia Shanghai (Chicken)

Carrots, celery, water chestnut, onions and ground chicken rolled into a thin egg crepe and fried to a golden crisp. Portion size 12 pcs. DELIVERY TIME CAN AFFECT THE TEMPERATURE & QUALITY OF THIS DISH.

Lumpia Shanghai (Pork)

Carrots, celery, water chestnut, onions and ground pork rolled into a thin egg crepe and fried to a golden crisp. Portion size 12 pcs. DELIVERY TIME CAN AFFECT THE TEMPERATURE & QUALITY OF THIS DISH.

Fried Milkfish

A Filipino staple dish where Bangus (Boneless Milkfish) is split open, marinated in vinegar, garlic and spices and then pan-fried until crisp and golden. Served with spiced vinegar and atchara. Gluten Free.

Grilled Pork Belly

Grilled Pork Belly marinated in our in-house BBQ sauce and grilled until it develops a nice char. Sweet, salty, and slightly spicy. Served with spiced vinegar and atchara.

Tokwat Baboy

Deep-fried tofu and pork belly topped with onions and chiles (optional). Pour the savory dressing (included) over the entree and enjoy (dressing served separately).

Adobo (Chicken)

Whole Chicken Wings and Quail Eggs braised in vinegar, soy sauce, garlic, bay leaves, black peppercorns and spices until it develops sweet, salty and tangy flavors. Size 16oz deli container.

Adobo (Pork)

Pork and Quail Eggs braised in vinegar, soy sauce, garlic, bay leaves, black peppercorns and spices until it develops sweet, salty and tangy flavors. Size 16oz deli container.

Crispy Pork Belly

Seasoned Deep Fried Pork Belly served with our in-house atchara (pickled papaya & carrots) and lechon sauce. Gluten free. Size 32oz paper food pail. DELIVERY TIME CAN AFFECT THE TEMPERATURE & QUALITY OF THIS DISH.

Dinuguan

Savory Filipino Stew made of bite-sized pork cooked in a dark gravy of pig's blood, vinegar and spices. Size 16oz deli container.

Ginisang Munggo (Mung Bean Stew)

Mung bean stew made with pork, mung beans, garlic, tomatoes, onions and spinach. Thick, hearty and tasty. Size 16oz container.

Kare-Kare

Classic Filipino Stew made with cabbage, eggplant, green beans, your choice of protein and complemented with a thick savory peanut sauce. Eat with shrimp paste (included) to enhance the flavors of the dish. Gluten Free. Vegan Option.

Nilaga

Boneless Beef braised in seasoned broth until fork-tender and then mixed with potatoes, carrots and cabbage until it is cooked. Contains fish sauce. Gluten Free. Size 32oz deli container.

Stir-Fry Veggies

Asian style stir-fry made with cabbage, eggplant, carrots, green beans and chiles (optional). Vegan.

Chicken Sisig

Grilled chicken seasoned with lemon, onions, chiles (optional) and tossed in our tangy and savory dressing. Mix with egg and top with mayo are optional.

Pork Sisig

Roasted pork bits seasoned with lemon, onions, chiles (optional) and tossed in our tangy and savory dressing. Slightly oily from the pork fat but bursting with flavor. Size 16oz deli container.

Tofu Sisig

Deep-fried Tofu and Mushrooms seasoned with lemon, onions, chiles (optional) and tossed in our tangy and savory dressing. Size 16oz container.

Tocilog

Sweet, Savory, Pineapple Cured Pork stir fried until tender and caramelized. Served with your choice of rice, fried egg and sauce (spiced vinegar).

Tapsilog

Thin slices of beef marinated in a special mixture of seasonings and spices and stir fried until tender and caramelized. Served with your choice of rice, fried egg and sauce (spiced vinegar).

Bellysilog

Grilled Pork Belly marinated in our in-house BBQ sauce and grilled until it develops a nice char. Sweet, salty, and slightly spicy. Served with your choice of rice, fried egg, spiced vinegar and atchara.

Adobosilog (Chicken)

Whole Chicken Wings braised in vinegar, soy sauce, garlic, bay leaves, black peppercorns and spices until it develops sweet, salty and tangy flavors. Served with your choice of rice and a fried egg.

Adobosilog (Pork)

Pork braised in vinegar, soy sauce, garlic, bay leaves, black peppercorns and spices until it develops sweet, salty and tangy flavors. Served with your choice of rice and a fried egg.

Bansilog

A Filipino staple dish where Bangus (Boneless Milkfish) is split open, marinated in vinegar, garlic and spices and then pan-fried until crisp and golden. Served with your choice of rice, fried egg and sauce (spiced vinegar). Gluten Free.

Cornbeefsilog

Corned Beef sauteed in onions. Served with your choice of rice, fried egg and sauce (spiced vinegar). Gluten Free.

Litsilog

Seasoned Deep Fried Pork Belly. Served with your choice of rice, fried egg, lechon sauce and our in-house atchara (pickled papaya & carrots). Gluten Free.

Longsilog

Fried Filipino-Style Sweet Pork Sausage (3pcs). Served with your choice of rice, fried egg and sauce (spiced vinegar). Gluten Free.

Sisigsilog (Chicken)

Grilled chicken seasoned with lemon, onions, chiles (optional) and tossed in our tangy and savory dressing. Served with your choice of rice, fried egg and sauce (spiced vinegar).

Sisigsilog (Pork)

Roasted pork bits seasoned with lemon, onions, chiles (optional) and tossed in our tangy and savory dressing. Served with your choice of rice, fried egg and sauce (spiced vinegar).

Spamsilog

Good Ol' Fried Spam (4pcs). Served with your choice of rice, fried egg and sauce (Filipino ketchup). Gluten Free.

Grilled Pork Belly

Grilled Pork Belly marinated in our in-house BBQ sauce and grilled until it develops a nice char. Sweet, salty, and slightly spicy. Served with spiced vinegar and atchara.

Chicken BBQ (skewered)

Chicken thighs marinated in our in-house BBQ sauce, skewered on bamboo sticks and grilled until it develops a nice char. Sweet, salty, and slightly spicy. Served with our in-house atchara (pickled papaya and carrots), and sauce (spiced vinegar). Size 2 skewers.

Chicken Inasal (grilled chicken)

Chicken Thighs marinated in a special mixture of seasonings and spices and then grilled to perfection. Served with dipping sauce (regular or spicy) and our in-house atchara (pickled papaya & carrots).

Pork BBQ (skewered)

Filipino Pork Barbecue is a popular street food treat in the Philippines. Thin slices of pork are marinated in our in-house BBQ sauce, skewered on bamboo sticks and grilled until it develops a nice char. Sweet, salty, and slightly spicy. Served with our in-house atchara (pickled papaya and carrots), and sauce (spiced vinegar). Size 2 skewers.

Filipino Spaghetti

Spaghetti topped with our sweet-style sauce loaded with seasoned ground beef meat, slices of Filipino hotdog and topped with shredded cheese.

Turon

Sweet Banana and Jackfruit rolled into a thin egg crepe and fried to a golden crisp (1pc).

Bilo-Bilo

Bilo-Bilo is made with sticky ube rice balls, sweet potato, banana and jackfruit cooked in a creamy coconut milk blend. A sweet delicacy. Size 12oz deli container.

Calamansi Juice

Calamansi juice in can.

Tropical Fruit Juice

Tropical Fruit juice in can.

Mango Juice

Mango Juice in can.

Bottle Water

Bottle Water

Fried Egg

Fried Egg

Jasmine Rice

White steamed rice.

Garlic Rice

Garlic rice.