Mexico Chiapas Turquesa
Our Chiapas Turquesa coffee is one that can be blended, roasted light or dark and roasts up with a big flavor. Chiapas is well balanced to produce a medium in body and medium acidity with light hints of plum, hops and grapefruit zest. Chiapas Turquesa coffee is a fantastic addition to any meal or can be enjoyed alone — making it one of the specialty coffee industry’s best kept secrets. Tasting Notes: Black Currant Prune Hops Grapefruit Zest REGION: Chiapas GROWING ALTITUDE: 900 – 1,100 masl ARABICA VARIETY: Bourbon, Caturra, Catuai, Typica MILLING PROCESS: Washed, Patio dried