Nixtamalized organic and local heirloom blue corn.
Nixtamalized organic and local heirloom yellow corn.
Nixtamalized organic and local heirloom white corn.
A mix of blue, yellow and white organic, local nixtamalized corn.
House fresh nixtamalized tortillas made with organic and local heirloom NM corn.
Sliced Ribeye seared on a plancha with costra (seared mozzarella cheese), crispy potatoes strings, house made salsa, pickled red onions and cilantro on a fresh nixtamalized tortilla (local & organic heirloom corn)
Round thick, pinched edge masa dough (local & organic nixtamal) cooked on a flat top with asiento (lard), refried bean puree, house made salsa, crumble cheese and crema. Topped with microgreens and red onions.
4 oz flan with bizcochito crumble and meringue
