1 Sliced Ribeye seared on a plancha with costra (seared mozzarella cheese), crispy potatoes strings, house made salsa, pickled red onions and cilantro on a fresh nixtamalized tortilla (local & organic heirloom corn)
Hand pressed organic heirloom corn tortilla, Local NM Raised Lamb Barbacoa w/ Onions & Cilantro, Radish, House Made Salsa served with Consomé.
Poblano pepper, onion, corn, cheese and crema
4 oz flan