Hickory Smoked Brisket topped with BBQ Sauce and dill pickle chips served om toasted bun.
1/3 pound of house ground beef topped with Hatch Green Chile, American Cheese, served on a toasted bun * 2025 EdibleNM Green Chile Cheeseburger contender.
Hickory Smoked Pork should topped with BBQ Sauce, Verne's cole slaw. Served on a toasted bun
Two scrambled eggs, potatoes, sausage, Hatch green chile, cheese, foled into a warm tortilla.